Recipes | muscfood-1

Sarawak Laksa

A bowl of vermicelli/beehoon garnished with topping of prawns, shredded chicken meat, stripped omelet, beansprouts and finely chopped coriander leaves with the delicious MUSC Sarawak Laksa soup poured over it.

Laksa Pineapple Chicken

Chicken meat and pineapple cubes cooked with MUSC Sarawak Laksa paste.

Laksa with Black Pepper Crab

Mud crab fried with MUSC Sarawak Laksa paste and black pepper.

Laksa Fried Prawns

Prawns fried with MUSC Sarawak Laksa paste and beautifully garnished with siced carots and shallots.

Laksa Petai

"Buah Petai" fried with MUSC Sarawak Laksa paste and beautifully decorated with lettuce leaves.

Laksa Beef Rendang

Sliced beef cooked with MUSC Sarawak Laksa paste Rendang style.

Recipes

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RECIPES

MUSC Food Industries Sdn. Bhd.

Manufacturer of Sarawak Laksa, Sambal Belacan, Curry, Rendang, Masak Merah, Nasi Lemak, Asam Pedas and Beef Noodle Pastes