MUSC Food Industries Sdn. Bhd.
Manufacturer of Sarawak Laksa, Sambal Belacan, Curry, Rendang, Masak Merah, Nasi Lemak, Asam Pedas and Beef Noodle Pastes
Kuching Festival Food Fair 2012
Kuching Festival Food Fair is a yearly event organised by Majlis Bandaraya Kuching Selatan (MBKS) at Dewan Mesyarakat, Kuching. It is one of the biggest event organised in Kuching in conjunction with the National Day celebration.
The event usually runs for 3 weeks in July every year prior to the National Day on 31st August.
MBKS Community Event
This is an event organised by MBKS at Taman Kejiranan Tabuan Jaya to build closer bond between the Council and the Community.
The event was officiated by YAB Pehin Sri Haji Abdul Taib Mahmud, Ketua Menteri Sarawak on 24th June, 2012.
Besides the activities and games organised for the day, stalls were also set up by various companies to sample out their products. MUSC Food Industries Sdn. Bhd. has the privilege to take part in this meaningful event.
Padawan Fair 2012
Padawan Fair is a yearly event organised by Majlis Perbandaran Padawan at MJC Batu Kawah New Township, Kuching. The event involves food, trade and fun fair carried out over one month between June and July.
MUSC Food Industries Sdn. Bhd. took up a food stall to promote its MUSC Sarawak Laksa Paste. Besides selling the Sarawak Laksa, the stall also serves many other type of dishes all using the MUSC Sarawak Laksa Paste to cook.
Bau Blood Donation
MUSC Food Industries Sdn. Bhd. was invited to set up a stall at the Dewan in Bau, Kuching during their blood donation campaign on 26th February, 2012.
At the event, Sarawak Laksa was prepared using MUSC Sarawak Laksa paste to sample to the public.
Besides giving out the laksa samples, the team also detailed on the versatility of the MUSC Sarawak Laksa Paste on cooking up many other dishes.
Promotion with Majestic Cafe, Riverside Majestic Hotel, Kuching
A promotion menu of 8 dishes using the MUSC Sarawak Laksa paste to cook were conducted by Majestic Cafe for their customers to savour starting from 9th April, 2012 for a period of one month.
Specially designed table mates were produced for the promotion where customers received a copy of the recipe for cooking roast chicken using MUSC Sarawak Laksa Paste. Besides that, the customer can complete up the form attached in the table mate to request for more recipes.